BANANA CARAMEL SAUCE FOR PANCAKES

Ingredients:-

·        Three bananas

·        1 cup sugar

·        2/3 cup fresh cream

·        1/3 cup milk

Preparation:-

·        In a small pot, pour all the sugar and a little bit of water. The sugar should not be immersed in water but it should just be wet.

·        Heat it on a low flame till all the sugar melts and the mix starts boiling.

·        Boil this sugar syrup till it caramelizes or changes colour to dark golden brown.

·        Once it is brown, add the cream and milk to mixture.

·        The sugar will instantly crystallize but keep on stirring till it dissolves and the whole mixture is rich golden brown syrup.

·         Make sure to do all this on a low flame otherwise the sugar will burn.

·        Take the pot off the stove and add sliced bananas to it.

·        Fold in the bananas and serve this sauce on pancakes.